Fish tacos are a main staple at our house. BSD grew up in southern California eating them regularly at John's Fish Market in Dana Point. Or heading over the border into Mexico for some 'real deal' tacos de pescado straight from the street vendors.
When we lived in San Diego we made our share of border runs for some lobster tacos in Puerto Nuevo. Complete with handmade tortillas. And the best margaritas both south
and north of the border. Margaritas that knocked you on your ass when you got up from the table. Maybe it has something to do with those worms in the tequila bottles.
Since moving east, we have spent the past 10 years tweaking our fish taco recipe. We've finally landed on one that is a bit of a departure from the authentic baja fish taco. But one we love nonetheless. So much so, that we often invite friends over for fish taco fests.
I'm sure I've mentioned that BSD is quite the talker. And self-promoter. He'll tell anyone who will listen about his 'famous fish tacos.' So, after years of shameless cheap talk, it finally came down to this.
Yes, indeed. There was a Friday Night Fish Taco Showdown in our cul-de-sac. All of the neighbors, even some who've never made a fish taco before, were going to throw down. Unfortunately, the temperature that night was well into the triple digits so there were a few less entries than promised. But the diehards, like BSD, showed up ready to rumble.
A broad range of fish "tacos" was represented. From BSD's more traditional Baja fried fish version. To Chef Jim's grilled rockfish tacos.
To Miss Jan's fajita style seafood tacos. To Miss Debbie's ceviche.
There was plenty of food to be sampled.
And plenty of judges to go around.
(no, that Smirnoff Ice does not belong to these minors. pinky promise.)
Some working very hard.
And some who took their duties very seriously.
Spanish lessons were even included. No slacking off on the learning around here just because it's summertime.
And if you were annoying in any way...
After the very official votes (tally marks scratched on a paper plate passed around the table) were cast, Chef Jim was proclaimed the 2011 fish taco king.
With all the bragging rights that go along with the title. For one year. Giving BSD 364 days to continue tweaking his famous fish taco recipe. Juego de!